The inJoy Tapioca Pearls are a must-have addition to your milk tea concoctions. Also known as milk tea pearls, tapioca pearls, or boba pearls, these chewy delights add a delightful texture and flavor to your favorite beverage.

The enticing aroma of these milk tea pearls is sure to attract customers to your store while they simmer away on the stove. With one kilogram of inJoy Tapioca Pearls, you'll be amazed at just how many servings you can create for your business.

This makes them an incredibly cost-effective option with the potential for significant profits. Cooking these tapioca pearls is a breeze with easy-to-follow instructions included on the packaging and a video tutorial link for visual learners.

Simply follow the steps provided and enjoy perfect results every time. Please note that all listed products are readily available and can be scheduled for next-day pick-up (excluding orders placed on Fridays and weekends).

While we have no control over the courier service once the item has been picked up from us, any delays in delivery can be resolved by contacting the chosen courier's customer service hotline. If you have any concerns or questions about our products, please don't hesitate to reach out to us.

We will respond promptly and ensure that all your needs are met.

Ersao Black Tapioca Pearls are a versatile ingredient designed for creating a variety of beverages and desserts. Each package contains 1 kilogram of these chewy sago pearls, which are perfect for making popular drinks like milk tea, fruit tea, and refreshing shakes.

The tapioca pearls offer a delightfully soft texture that enhances the drinking experience, providing the ideal consistency that bubble tea enthusiasts crave. One of the standout features of Ersao Black Tapioca Pearls is their fast cooking time, allowing for quick preparation—an essential advantage for busy cafés or home kitchens.

Whether you're operating a commercial bubble tea shop or crafting beverages at home, these tapioca pearls cater to both needs effortlessly. They can be incorporated into various drinks such as smoothies and fruit shakes, adding an exciting dimension to your creations.

The bulk packaging ensures you have plenty on hand for multiple servings without frequent restocking. Made from top-quality ingredients, these pearls guarantee great taste and texture in each sip.

The Polar Bear Tapioca Pearl is a high-quality product that comes in a convenient 500g pack. Each pack contains small white sago pearls that are perfect for creating delicious tapioca desserts and drinks.

The tapioca pearls have a smooth texture and a subtle flavor, making them versatile for various recipes. To prepare the Polar Bear Tapioca Pearl, simply follow the cooking instructions provided on the back of the packaging.

Boil 5 cups of water, add 100g of tapioca pearls, and cook for approximately 15 minutes until they become clear in color. After cooking, rinse the pearls with cool water and drain out any excess liquid.

This product is imported from Thailand and guarantees authenticity and quality. It is also available in larger-sized sago pearls if desired. In addition to tapioca pearls, the Polar Bear brand offers other products such as glutinous rice flour, rice flour, and tapioca starch.

Overall, the Polar Bear Tapioca Pearl provides a convenient way to enjoy this popular ingredient in your favorite recipes. Whether you're making bubble tea or traditional Asian desserts like bilo-bilo or mango sago pudding, these small sago pearls will add a delightful texture to your creations.

Ersao Black Tapioca Pearl is a versatile ingredient that adds a unique texture and appealing aesthetic to various culinary creations. Each package contains 1 kilogram of these black pearls, made primarily from tapioca starch and water.

The product features artificial food coloring, which gives the pearls their distinctive dark hue, along with stabilizers and preservatives such as sodium benzoate and potassium sorbate to ensure freshness.

Additionally, artificial flavoring enhances the overall taste profile. The packaging comes in a plastic vacuum-sealed pack that maintains the quality of the tapioca pearls until opened. With dimensions of 25cm x 11cm, this compact packaging makes it easy to store in your pantry or kitchen space.

The product has an expiry period of seven months from the date of purchase, ensuring you have ample time to enjoy your culinary endeavors. These black tapioca pearls are commonly used in drinks like bubble tea or as toppings for desserts such as puddings and shaved ice.

Their chewy texture offers an enjoyable contrast in various dishes.

The Ersao Tapioca Black Pearl is a versatile ingredient that is perfect for a variety of drinks and desserts. With its 1kg size, it provides ample supply for all your cooking needs. Whether you're making Zagu Shake, Milktea, Frappe, Gulaman, or Halohalo, this tapioca pearl will add a delightful chewy texture to your creations.

To prepare the tapioca pearls, simply boil 6 liters of water and gradually add the 1 kilo pearls until they float. Then, lower the heat and cover the pot for 30 minutes to allow the pearls to cook thoroughly.

Afterward, turn off the heat and let them braise for another 30 minutes for maximum flavor absorption. Once cooked, drain off the water and rinse the pearls with cold water to remove any excess starch.

Then, stir in 500 grams of refined sugar until it is evenly distributed throughout. The Ersao Tapioca Black Pearl is made with high-quality ingredients to ensure a consistent and delicious taste every time you use it.

Its large size means that you can enjoy plenty of tapioca goodness in each serving.

Ersao Tapioca Black Pearls are specially designed 8. 5mm tapioca pearls that enhance the experience of enjoying milk tea, shakes, and frappes. These black pearls are crafted to be deliciously chewy, providing a delightful texture that complements the creamy consistency of beverages.

Ideal for both casual drinks and more elaborate concoctions, these tapioca pearls can elevate your beverage creations by adding an enjoyable contrast in every sip. The versatility of Ersao Tapioca Black Pearls makes them suitable for various applications beyond just traditional milk tea; they can also be used in a variety of desserts and snacks to introduce a unique chewy element.

Each pearl is perfectly sized at 8. 5mm, ensuring they maintain their shape and texture when cooked properly.

Taiwan Sakura Tapioca Pink Pearl is a delightful addition to various desserts and beverages, offering a unique texture and appealing color. Each 900g pack contains high-quality tapioca pearls that are perfect for creating traditional bubble tea or sweet soups.

The cooking procedure is straightforward, requiring just a few simple steps to achieve perfectly cooked pearls. Begin by boiling 6 liters of water, then gradually add the tapioca pearls while stirring until they float to the surface.

After switching the heat to low and covering the pot for 25 minutes, let them braise off the heat for an additional 30 minutes for optimal softness. Once cooked, it’s essential to drain the excess water and rinse the pearls with cold water to stop further cooking.

For those who enjoy sweetness in their dishes, adding refined sugar can enhance their flavor even more. The pink hue of these pearls adds a visually pleasing touch to any dish they accompany.

Sago Tapioca Pearls are a versatile ingredient known for their unique texture and adaptability in various culinary applications. Available in big white pearls, these tapioca options come in three convenient sizes: 100 grams, 250 grams, and 1 kilogram.

This range allows for flexibility depending on the needs of your recipes or serving amounts. These tapioca pearls are made from sago starch, derived from the pith of sago palms. They are gluten-free and can be used to create a chewy consistency that enhances desserts such as puddings, bubble tea drinks, or even savory dishes like soups and stews.

The big white pearls have a neutral flavor profile that easily absorbs surrounding flavors during cooking or soaking. The cooking process generally involves boiling the pearls until they become translucent and tender, resulting in an appealing texture that is both satisfying and enjoyable.

Their distinct appearance adds visual interest to any dish they accompany.